Jugs
Lidded and open water jugs for the dining table and fridge door, also handy for nimbu pani, chaas and rooh afza when the summer guests arrive.
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Summer lunches in many homes end with a round of chaas poured from a jug, a fresh glass for everyone. Water jugs keep the table supplied so nobody has to get up mid-meal.
A capacity of one to one and a half litres covers four glasses with a refill to spare. A lid keeps out dust and flies on the table, and an ice guard behind the spout stops cubes tumbling into the glass. Check that the handle leaves room for your knuckles when the jug is full.
Steel jugs are sturdy and keep chilled drinks cool a little longer, glass shows off a pink sherbet or a mint-flecked lemonade, and slim jugs fit fridge doors.
Wash water jugs after each use, especially when they have held milk-based drinks, and dry them upside down.